Language

ゆば・とうふ きよみず亭

Reservations not required

Can make reservation on previous day

7 days a week

Can participate alone

Customer of a group OK

Offers parking

Can use rainy day

Credit card OK

Reservations not required

Can make reservation on previous day

7 days a week

Can participate alone

Customer of a group OK

Offers parking

Can use rainy day

Credit card OK

Reservations not required

7 days a week

Can participate alone

Customer of a group OK

Offers parking

Can use rainy day

Credit card OK

Reservations not required

Can make reservation on previous day

7 days a week

Can participate alone

Customer of a group OK

Offers parking

Can use rainy day

Credit card OK

Reservations not required

Can make reservation on previous day

7 days a week

Can participate alone

Customer of a group OK

Offers parking

Can use rainy day

Credit card OK

Can make reservation on previous day

Customer of a group OK

Offers parking

Can use rainy day

Credit card OK

Reservations not required

7 days a week

Can participate alone

Customer of a group OK

Offers parking

Can use rainy day

Credit card OK

Reservations not required

Can make reservation on previous day

7 days a week

Can participate alone

Customer of a group OK

Offers parking

Can use rainy day

Credit card OK

Reservations not required

Can participate alone

Customer of a group OK

Offers parking

Credit card OK

Can make reservation on previous day

7 days a week

Customer of a group OK

Can use rainy day

Credit card OK

Reservations not required

7 days a week

Can participate alone

Customer of a group OK

Can use rainy day

Credit card OK

スクロール

  • July 18, 2017 Nitere "Hillnandes!" Was broadcasted ☆ t was introduced to Hilnandes 【It's Asako & Okubo Kayoko's Summer Kyoto Women's Journey】.

    "One of the approach to the Kiyomizudera Temple"
    "Currently, restaurants and souvenir shops are popular spots!"

    "Kiyomizu-tei where Yubaya Tofu can be made" is located in Shantinasaka (Miyasaka).
  • "Experience making yuba which two people are interested at once"
  • "First of all, I will stick to soy milk as it is"

    "The taste and smell of O soy!"

    "I love it! ♡"
  • Secret of deliciousness

    "Commitment is to use groundwater in Kyoto and domestically produced soybeans selected carefully"

    "Use soybean milk at a high concentration of soybean solid content of about 12% or more
    You can taste the original soybean sweetness and richness "
  • "As we continue to eat yuba further ..."

    "How to finish Yuba Rice crackers!"

    "What is that taste of soybean taste and richness condensed?"

    "Awesome truly crisp!"

    "Sweet, it is good !!"
  • "This is Komi Yuzu Yuba and Yu-don 1380 yen"

    "Add a yuba to a special sauce based sauce
    If you boil it, put eggs in there! "

    "If you serve it on rice in a roughly eight-minute state
    To the rich bowl of compatibility of rich egg and yuba! "

    ※ The information on publication is the one at the time of broadcasting
  • You can make Yubani Tofu! "Yuba · Tofu Kiyomizu Tei" can easily experience Yuba making and making tofu unique to Kyoto.
    Please relish the freshly made fruit and tofu made from delicious soymilk from Kyoto.

スクロール

Experience content

  • 手作り体験

    ■You can experience without reservation ♪ Choose a bowl and a hot pot and enjoy lunch in Kyoto ♪

    • About 1 hour (including mealtime)
    • 1,500 yen
    Click here
  • 手作り体験

    ■All-you-can make and eat yuba and tofu!!

    • About 1 hour (including mealtime)
    • 3,000 yen (elementary school student 2,000 yen)
    Click here

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ゆば&とうふ きよみず亭