Reservations not required
accept reservation till one day before
opens 7 days a week
one participant OK
accept groups reservation
opens also on rainny days
Credit card OK
Reservations not required
accept reservation till one day before
opens 7 days a week
one participant OK
accept groups reservation
free parking
opens also on rainny days
Credit card OK
Reservations not required
opens 7 days a week
one participant OK
accept groups reservation
free parking
opens also on rainny days
Credit card OK
Reservations not required
accept reservation till one day before
opens 7 days a week
one participant OK
accept groups reservation
free parking
opens also on rainny days
Credit card OK
Reservations required
accept reservation till one day before
opens 7 days a week
accept groups reservation
free parking
opens also on rainny days
Credit card OK
accept reservation till one day before
accept groups reservation
free parking
opens also on rainny days
Credit card OK
Reservations not required
opens 7 days a week
one participant OK
accept groups reservation
free parking
opens also on rainny days
Credit card OK
Reservations not required
accept reservation till one day before
opens 7 days a week
one participant OK
accept groups reservation
free parking
opens also on rainny days
Credit card OK
Reservations not required
one participant OK
accept groups reservation
free parking
opens also on rainny days
Credit card OK
11月1日より、平日、休日とも、通常営業いたします。
※体験メニューから「予約する」にお進みの上ご予約頂くか、電話予約をお願い致します。
※10分前(10時50分)までにお集まりください。
※Withコロナの取り組みにより、営業時間を短縮する場合があります事、ご理解の程お願いいたします。
It is not an exaggeration to say the ingredients of sushi is the key to making delicious sushi.
We provide plenty of fresh seafoods caught from the ocean of Izu!
The rice is grew by contract farmers in Noto Peninsula, Ishikawa Prefecture.
The sweet and delicious vinegar is made from the traditional big bucket in Kisai city.
We use wasabi grew with the clear water from Amagi, Izu.
When you put on the working clothes and hat, you would feel like a sushi craftsman.
Follow the instructions and make a hand-formed sushi. Take a handful of rice and gently knead it. Put the toppings on it, and you get a hand-formed sushi made on your own.
It seems easy but surprisingly take some practice to master.
After finish kneading all the rice and toppings, enjoy the sushi with everyone.
Even though a little bit clumsy, sushi made by yourself would be tasty no matter what.
You can bring the Japanese style hat home as souvenir!
At the foot of the mountain where the bamboo forest grows, institutions full of Japanese atmosphere gather here, such as Akazawa Kannon, pottery-making workshop Yahata no Kama, Soba-making workshop Kannontei, Nigiri Sushi-making workshop Akazawa. You can have delicious local fish dishes in Restaurant Akazawa, and buy dry foods and seafood in the souvenir shops nearby. Just drive a car here to Izukogen and you can enjoy handicraft experiences, shopping easily.
3 hours drive from Kinki, Kanto area, or other major cities, along the Route 135 in Izukogen in Itou city, Shizuoka Prefecture, equipped with large parking space where big-size buses can park easily.
Please look inside the store in an indoor view.
Please choose the application of the Google map if you watch with a smartphone.
Here you can put on the working clothes and hat, try making sushi as though you are a sushi craftsman.
You can bring the Japanese style hat home as souvenir!
Store name | Hand-formed sushi-making workshop Akazawa |
---|---|
Address | 1666-4, Yawatano, Ito Shi, Shizuoka Ken, 413-0232, Japan Izukogen Village of Handicraft Workshops |
Tel. | 0557-54-3006 |
- | - |
Non-business days | Before and after New Year (e.g. 2018/12/29~2019/1/3) Golden week (e.g. 2018/4/28~5/6) August (8/1-8/31) |
Parking Lot | Free, can accommodate 50 automobiles, 6 large-size buses |
Seating capacity | 2 to 32 people |
Notes on reservation | Complete reservation system, 2 people or more, please make a web reservation or telephone reservation at least 2 days in advance. If you wish to cancel or change your reservation, please contact us immediately. In case of cancellation due to customer's convenience, the following cancellation fee will be charged. Cancellation on the day or without notice 100% of the reservation fee |
Start time | ①10:00 ②12:00 ③14:00 ※Please choose from the above the start time you prefer upon reservation. |
Telephone reception time | 9:30~18:00 |
Mminimum age requirement | The minimum age requirement for this course is 7 years old. ※Children alone cannot join the course. A guardian is required for children participants. |
Things to bring with you | Nothing in particular. Although we provide working clothes, if you mind getting your clothes dirty, please refrain from application. |
Payment methods | cash, credit cards |
Pet policy | Up to large-sized dogs are allowed to enter the balcony if kept on leash. |
Wi-Fi | Free Wi-Fi available |
If your children are over 6 years old, she or he can join the course.
Everyone in the family can be the sushi craftsman for a change!
Taught by professional sushi craftsman, you can learn to make hand-formed sushi in a professional way.
Since you can bring the Japanese style hat home as souvenir, you can be a sushi craftsman even at home♪
■By car
◇ From Tokyo: take national highway 135, past the crossroad of Yahata, turn right after driving about 500 m. The workshop is next to the statue of Yahata Kannon.
◇ From Shimoda: take national highway 135, past the Aakazawa Hot spring hotel, turn left after driving about 2 km. The workshop is next to the statue of Yahata Kannon.
※ Free parking lot: available for 50 automobiles, 6 large buses
★★ By car with a navigation system
Input telephone no. 0557-54-3006
※ Please note that if the navigation software is not the latest version, older map may lead to wrong destination.
■By train
◇ Get off at Izukogen station, walk about 15 mins from the Yamamokuchi bus stop.
◇ Get off at Izukogen station, take a taxi from the Yamamokuchi bus stop.
・After you exit the ticket gate, there is an area map right in front of you.